This is one of the accommodation plans.

If you book this plan, you can enjoy "IRORI KAISEKI" dinner at Japanese restaurant "Shirakawago".

Irori is an open hearth and the appealing point is that we can enjoy various cooking there while keeping warm such as skewered fishes. Gathering and sitting around Irori give us a sense of unity and it makes the conversation more exciting.

Kaiseki is traditional dish and consists of a sequence of dishes.
Each dish is small and artistically arranged.

Hida Beef Irori Kaiseki for 2019 Winter (Dec to Feb)



[MENU]

①Aperitif
You will have it at the biginnig of dinner.

②Steamed sushi

③Assorted local food

④Steamed egg custard

⑤Assorted Sashimi
These are very fresh raw fish.
You will have them with soy sauce.

⑥Ko-tofu with Hoba miso

⑦Salt-grilled char

⑧Hida beef sumibi-yaki
Hida beef is one of the famous food in Takayama.
You will grill them by yourself over the Irori.


⑨Deep-fried sesame tofu

⑩Rice,Miso soup,Pickles
Miso soup is Japanese traditional soup made from soybean paste and vegetables.
Pickles go well with rice.

⑪Desserts

*These pictures are samples.
*Ingredients will vary depending on the day and season.
*The menu will be changed from Mar 2020.
*Please inform us of any preferences such as vegetarian and allergies.


白川郷"Shirakawago"

Place: 1st floor
OPEN: 5:00pm - 11:30pm (L.O.11:00pm)
Booking







  

This is one of the accommodation plans.

If you book this plan, you can enjoy "IRORI KAISEKI" dinner at Japanese restaurant "Shirakawago".

Irori is an open hearth and the appealing point is that we can enjoy various cooking there while keeping warm such as skewered fishes. Gathering and sitting around Irori give us a sense of unity and it makes the conversation more exciting.

Kaiseki is traditional dish and consists of a sequence of dishes.
Each dish is small and artistically arranged.

Hida Beef Irori Kaiseki for 2019 Summer (Sep to Nov)




[MENU]

①Aperitif (Yuzu juice)
You will have it at the biginnig of dinner.

②Hida's local food assortment


③Kinoko nabe (Mushroom hot pot)


④Assorted Sashimi
These are very fresh raw fish.
You will have them with soy sauce.

⑤Simmered deep-fried eggplant

⑥Salt-grilled Sweetfish
Local people eat the whole including bones.

⑦Hida beef sumibi-yaki
Hida beef is one of the famous food in Takayama.
You will grill them by yourself over the Irori.


⑧Deep-fried Sukuna pumpkin
Sukuna pumpkin is a special product in Hida.

⑨Rice,Miso soup,Pickles
Miso soup is Japanese traditional soup made from soybean paste and vegetables.
Pickles go well with rice.

⑩Desserts

*These pictures are samples.
*Ingredients will vary depending on the day and season.
*The menu will be changed from Dec 2019.
*Please inform us of any preferences such as vegetarian and allergies.


白川郷"Shirakawago"

Place: 1st floor
OPEN: 5:00pm - 11:30pm (L.O.11:00pm)
Booking







  

This is one of the accommodation plans.

If you book this plan, you can enjoy "IRORI KAISEKI" dinner at Japanese restaurant "Shirakawago".

Irori is an open hearth and the appealing point is that we can enjoy various cooking there while keeping warm such as skewered fishes. Gathering and sitting around Irori give us a sense of unity and it makes the conversation more exciting.

Kaiseki is traditional dish and consists of a sequence of dishes.
Each dish is small and artistically arranged.

Hida Beef Irori Kaiseki for 2019 Summer (Jun to Aug)



[MENU]

①Aperitif
You will have it at the biginnig of dinner.

②Appetizer

③Suttate Soup(local soup with soy milk)

④Assorted Sashimi
These are very fresh raw fish.
You will have them with soy sauce.

⑤Komo-tofu and Simmered Pork
Komo-tofu is local food and simmered tofu(bean curd)

⑥Salt-grilled Sweetfish
Local people eat the whole including bones.

⑦Hida beef sumibi-yaki
Hida beef is one of the famous food in Takayama.
You will grill them by yourself over the Irori.


⑧Deep-fried Shrimp rolled with Yuba(tofu skin)

⑨Rice,Miso soup,Pickles
Miso soup is Japanese traditional soup made from soybean paste and vegetables.
Pickles go well with rice.

⑩Desserts

*These pictures are samples.
*Ingredients will vary depending on the day and season.
*The menu will be changed from Sep 2019.
*Please inform us of any preferences such as vegetarian and allergies.


白川郷"Shirakawago"

Place: 1st floor
OPEN: 5:00pm - 11:30pm (L.O.11:00pm)
Booking







  

This is one of the accommodation plans.

If you book this plan, you can enjoy "IRORI KAISEKI" dinner at Japanese restaurant "Shirakawago".

Irori is an open hearth and the appealing point is that we can enjoy various cooking there while keeping warm such as skewered fishes. Gathering and sitting around Irori give us a sense of unity and it makes the conversation more exciting.

Kaiseki is traditional dish and consists of a sequence of dishes.
Each dish is small and artistically arranged.

Hida Beef Irori Kaiseki for 2019 Spring (Mar to May)


[MENU]

①Aperitif (Wild vine juice)
You will have it at the biginnig of dinner.

②Kanboshi daikon(cold dried Japanese radish)
local food

③Appetizer
Assorted seasonal Hida's local food

④Soup with bamboo shoot

⑤Assorted Sashimi
These are very fresh raw fish.
You will have them with soy sauce.

⑥Gratin with spring vegetables

⑦Salt-grilled char

⑧Hida beef sumibi-yaki
Hida beef is one of the famous food in Takayama.
You will grill them by yourself over the Irori.


⑨Tempura
Tempura is a battered, deep-fried food such as wild grasses and flowers.

⑩Rice

⑪Miso soup
Japanese traditional soup made from soybean paste and vegetables.

⑫Pickles
It goes well with rice.

⑬Desserts

*These pictures are samples.
*Ingredients will vary depending on the day and season.
*The menu will be changed from June 2019.
*Please inform us of any preferences such as vegetarian and allergies.


白川郷"Shirakawago"

Place: 1st floor
OPEN: 5:00pm - 11:30pm (L.O.11:00pm)
Booking







  

You can eat lump of Hida Beef at local cuisine restaurant "Shirakawago" in Takayama Green Hotel

If you order it, raw Hida Beef will be served you.

Then you will grill by yourseif on your table.


It is easy to wait for a long time because it is very vigorous.

After 7 minutes pass, you will turn over it.



After finish grilling, ask the staff to slice it.



Hida Beef is soooooo tender.

You can enjoy it with 2 kinds of sauce.


Why don't you try it ?

【 飛騨牛塊肉　300ｇ　￥3,780- 】

*The price is subject to change.



★☆★Local Cuisine"Shirakawago"★☆★

【Location】
1st floor (Takayama Green Hotel)
【Open Hours】
Dinner 5:00pm to 11:00pm(L.O.)
【Contact Us】　
Email: res@takayama-gh.com