Dear all guets who will go to Shirakawa-go light-up event 2020,



The World Heritage “Shirakawa-go” will move you with the beautiful scenery of traditional houses called “Gassho Zukuri” and snowfall.
We would like to tell you very important information here.
Please read this page very carefully.

【2020 Event Dates】
Jan 13 (Mon)
Jan 19 (Sun)
Jan 26 (Sun)
Feb 2 (Sun)
Feb 9 (Sun)
Feb 16 (Sun)
Light-up Time 17:30 to 19:30

[NOTES]
Shirakawa-go light-up event has some regulations.
Nobody can go there without booking.
Nobody can buy any ticket in Shirakawa-go on the day.
●The sight-seeing bus between Takayama and Shirakawa-go: Booking required
●The fixed-route bus will not run during light-up event.
●Shirakawago parking: Booking required
●Observation deck ticket : Booking required
Check the details on Shirakawa-go Association website.

[Recommended clothing and belongings]
・warm clothing (hard shell jackets etc)
・gloves, scarf, knit beanie
・snow boots (non-slippery shoes)
・kairo (air activated warmer)
・hot drink
・camera
・rucksack
・flashlight
The walking way will be very slippy, so you had better not hold umbrella or tote (shoulder) bags.

**********************************************************
To whom will stay at Takayama Green Hotel

We will offer the guests the special stay plan with Shirakawago light up bus ticket on hotel website.
Go on sale from November 10 (Sun), 2019 at 11:00am !!

★Standard Plan (Half Board)(Breakfast Included)
[Included]
・Round-trip bus ticket between Takayama Green Hotel and Shirakawa-go

・Gassho Zukuri Minkaen ticket

・Room(stay overnight at Takayama Green Hotel)
・Half board or Breakfast only
・Consumption tax

[Itinerary]
-come to Takayama Green Hotel by yourself
hotel access
3:30pm Meeting at hotel front desk
3:40pm Dep. from hotel by Nohi bus
4:30pm Arr. at Shirakawa-go
4:40 to 7:30pm Free time (Gassho Zukuri Minkaen)
7:40pm Dep. from Shirakawa-go
8:40pm Arr. at hotel
8:45pm Dinner *If you choose half boad plan
-stay overnight at hotel

-This bus tour will start/end at Takayama Green Hotel.
You cannot join/leave in midway.
-You cannot go to Shirakawa-go observation deck.
(It means you cannot overlook the village.)
You will enjoy inside the village (Ogi-machi).
-Booking by official website only (NOT accepted by telephone or email)
-There are special policy about children. Check the details on stay plan.

-If you booked on other booking website such as Agoda, Expedia or Booking.com, you cannot join our Shirakawago light-up bus tour.
-We don't offer the bus ticket separately.
Go to booking

☆Premium Plan (Half Board) →sold out！ Nov10
This plan includes the observation deck ticket.
We accept this plan on Japanese hotel website only.
You have to understand Japanese to book.
Prepayment Only (credit card or bank transfer), To the first 10 guersts

[Included]
accommodation fee(room, dinner and breakfast)
Shirakawa-go round-trip bus fare
observation deck one way ticket
consumption tax

[Itinerary]
2:45pm Dep. from hotel to Takayama station (West Exit) by hotel shuttle bus
-Move to East Exit by walk
-Exchange your coupon for a bus ticket at Nohi bus reception.
3:10pm Dep. from Nohi bus center by Nohi bus
4:20pm Arr. at Shirakawa-go
4:20 to 8:00pm Free time
8:00pm Dep. from Shirakawa-go by Nohi bus
9:00pm Arr. at Nohi bus center (East Exit)
-Move to West Exit by walk
-Dep. from Takayama Sta.(West Exit) by hotel shuttle bus
9:10pm Arr. at hotel
9:15pm Dinner
*This tour will start/end at Nohi bus center (Takayama Station).

**********************************************************
If you have any inquiries, please feel free to contact us.
Email: res@takayama-gh.com
Takayama Green Hotel
**********************************************************
There is an article about light-up tour last year on hotel blog.
↓　↓　↓







  

This is one of the accommodation plans.

If you book this plan, you can enjoy "KAISEKI" dinner at Japanese restaurant"Ryokutei".

Kaiseki is traditional dish and consists of a sequence of dishes.
Each dish is small and artistically arranged.


Hida Beef Kaiseki for 2019 Fall (Sep to Nov)





[MENU]

①Aperitif (Chinese citron juice)
You will have it at the biginning of dinner.

②Eggplant

③Appetizer


④Kinoko Nabe (mushrrom hot pot)


⑤Assorted Sashimi
These are very fresh raw fish.
You will have them with soy sauce.


⑥Komo-tofu(simmered bean curd wrapped with straw)
This is local food.


⑦Salt-grilled Sweetfish
It is very soft, so you can eat the whole fish from head to tail including bones.


⑧Salad with Soba(noodle)

⑨Hida Beef Toban-yaki
Hida Beef is one of the famous food in Takayama.
You will grill them by yourself on the earthenware utensils.


⑩Rice, Miso Soup and Pickles
Pickles,which are vegetables preserved in vinegar or salt, go well with rice.
Miso soup

⑪Desserts
Cake, Pudding


*These pictures are samples.
*Ingredients will vary depending on the day and season.
*The menu will be changed from Dec 2019.
*Please inform us of any preferences such as vegetarian and allergies.


緑亭"Ryokutei"

Place: 1st floor
OPEN: 5:00pm - 9:30pm (L.O.9:00pm)
Booking






  

This is one of the accommodation plans.

If you book this plan, you can enjoy "IRORI KAISEKI" dinner at Japanese restaurant "Shirakawago".

Irori is an open hearth and the appealing point is that we can enjoy various cooking there while keeping warm such as skewered fishes. Gathering and sitting around Irori give us a sense of unity and it makes the conversation more exciting.

Kaiseki is traditional dish and consists of a sequence of dishes.
Each dish is small and artistically arranged.

Hida Beef Irori Kaiseki for 2019 Summer (Sep to Nov)




[MENU]

①Aperitif (Yuzu juice)
You will have it at the biginnig of dinner.

②Hida's local food assortment


③Kinoko nabe (Mushroom hot pot)


④Assorted Sashimi
These are very fresh raw fish.
You will have them with soy sauce.

⑤Simmered deep-fried eggplant

⑥Salt-grilled Sweetfish
Local people eat the whole including bones.

⑦Hida beef sumibi-yaki
Hida beef is one of the famous food in Takayama.
You will grill them by yourself over the Irori.


⑧Deep-fried Sukuna pumpkin
Sukuna pumpkin is a special product in Hida.

⑨Rice,Miso soup,Pickles
Miso soup is Japanese traditional soup made from soybean paste and vegetables.
Pickles go well with rice.

⑩Desserts

*These pictures are samples.
*Ingredients will vary depending on the day and season.
*The menu will be changed from Dec 2019.
*Please inform us of any preferences such as vegetarian and allergies.


白川郷"Shirakawago"

Place: 1st floor
OPEN: 5:00pm - 11:30pm (L.O.11:00pm)
Booking







  

This is one of the accommodation plans.

If you book this plan, you can enjoy "KAISEKI" dinner at Japanese restaurant"Ryokutei".

Kaiseki is traditional dish and consists of a sequence of dishes.
Each dish is small and artistically arranged.


Hida Beef Kaiseki for 2019 Summer (Jun to Aug)




[MENU]

①Aperitif (Fruit vinegar)
You will have it at the biginning of dinner.

②Kabura(Turnip) Sushi

③Appetizer

④Soup with edamame(green beans) tofu, winter melon, okra


⑤Assorted Sashimi
These are very fresh raw fish.
You will have them with soy sauce.

⑥Nimono (Simmered vegetables etc)
This is local food.


⑦Salt-grilled Sweetfish
It is very soft, so you can eat the whole fish from head to tail including bones.


⑧Cold Somen(noodles)

⑨Hida Beef Toban-yaki
Hida Beef is one of the famous food in Takayama.
You will grill them by yourself on the earthenware utensils.


⑩Rice, Miso Soup and Pickles
Pickles,which are vegetables preserved in vinegar or salt, go well with rice.
Miso soup

⑪Desserts
Cake, Pudding


*These pictures are samples.
*Ingredients will vary depending on the day and season.
*The menu will be changed from Sep 2019.
*Please inform us of any preferences such as vegetarian and allergies.


緑亭"Ryokutei"

Place: 1st floor
OPEN: 5:00pm - 9:30pm (L.O.9:00pm)
Booking






  

This is one of the accommodation plans.

If you book this plan, you can enjoy "IRORI KAISEKI" dinner at Japanese restaurant "Shirakawago".

Irori is an open hearth and the appealing point is that we can enjoy various cooking there while keeping warm such as skewered fishes. Gathering and sitting around Irori give us a sense of unity and it makes the conversation more exciting.

Kaiseki is traditional dish and consists of a sequence of dishes.
Each dish is small and artistically arranged.

Hida Beef Irori Kaiseki for 2019 Summer (Jun to Aug)



[MENU]

①Aperitif
You will have it at the biginnig of dinner.

②Appetizer

③Suttate Soup(local soup with soy milk)

④Assorted Sashimi
These are very fresh raw fish.
You will have them with soy sauce.

⑤Komo-tofu and Simmered Pork
Komo-tofu is local food and simmered tofu(bean curd)

⑥Salt-grilled Sweetfish
Local people eat the whole including bones.

⑦Hida beef sumibi-yaki
Hida beef is one of the famous food in Takayama.
You will grill them by yourself over the Irori.


⑧Deep-fried Shrimp rolled with Yuba(tofu skin)

⑨Rice,Miso soup,Pickles
Miso soup is Japanese traditional soup made from soybean paste and vegetables.
Pickles go well with rice.

⑩Desserts

*These pictures are samples.
*Ingredients will vary depending on the day and season.
*The menu will be changed from Sep 2019.
*Please inform us of any preferences such as vegetarian and allergies.


白川郷"Shirakawago"

Place: 1st floor
OPEN: 5:00pm - 11:30pm (L.O.11:00pm)
Booking







  

If you stay at Takayama Green Hotel with breakfast included, you can choose breakfast from buffet and Japanese Breakfast Set.
*It depends on the stay plan whether you can choose breakfast or not. Please contact us in advance.

Today, we would like to introduce Japanese Breakfast Set details.

It is voluminous and included local food, so we highly recommend you choosing it.




MENU
・Seasonal assortment
・Hoba miso(local food) -goes well with rice
・Ganmodoki(fried bean curd cake with vegetables and others)
・Hida Pork shabushabu
・Salad with local vegetables
・Rice(Hida Koshihikari brand)
・Miso soup with lots of vegetables
・Pickles
・Dessert (Orange jelly)
・Hida milk or Tomato juice

*The menu is subject to change depends on season and stock.

*Meal restriction and any request should be informed by one week prior to arrival.


緑亭"RYOKUTEI"
Place: 1st floor
OPEN: 7:00am - 9:30am

Table and chair


Sunken kotatsu

Breakfast scene


Email
res@takayama-gh.com




  

Dear all guets who will go to Shirakawa-go light-up event 2019,



The World Heritage “Shirakawa-go” will move you with the beautiful scenery of traditional houses called “Gassho Zukuri” and snowfall.
We would like to tell you very important information here.
Please read this page very carefully.

【Event Dates】
Jan 14 (Mon)
Jan 20 (Sun)
Jan 27 (Sun)
Feb 3 (Sun)
Feb 11 (Mon)
Feb 17 (Sun)
Light-up Time 17:30 to 19:30

[NOTES]
Shirakawa-go light-up event has some regulations.
You cannot go there without booking.
You cannot buy any ticket in Shirakawa-go on the day.
●The sight-seeing bus between Takayama and Shirakawa-go: Booking required
・ The fixed-route bus will not run during light-up event.
●Shirakawago parking: Booking required
●Observation deck ticket : Booking required
Check the details on Shirakawa-go Association website.

[Recommended clothing and belongings]
・warm cloghing (hard shell jackets etc)
・gloves, scarf, knit beanie
・snow boots (non-slippery shoes)
・kairo (air activated warmer)
・hot drink
・camera
・rucksack
The walking way will be very slippy, so you had better not hold umbrella or tote (shoulder) bags.

**********************************************************
To whom will stay at Takayama Green Hotel
You have to book special stay plan on hotel website.
There are a few rooms and bus seats available.


[Included]
・Round-trip bus ticket between Takayama Green Hotel and Shirakawa-go

・Gassho Zukuri Minkaen ticket

・Room(stay overnight at Takayama Green Hotel)
・Half board or Breakfast only
・Consumption tax

[Itinerary]
come to Takayama Green Hotel by yourself
3:30pm Meeting at hotel front desk
3:40pm Dep. from hotel by Nohi bus
4:30pm Arr. at Shirakawa-go
4:40 to 7:30pm Free time (Gassho Zukuri Minkaen)
7:40pm Dep. from Shirakawa-go
8:40pm Arr. at hotel
8:45pm Dinner *If you choose half boad plan
-stay overnight at hotel

-This bus tour will start/end at Takayama Green Hotel.
You cannot join/leave in midway.
-You cannot go to Shirakawa-go observation deck.
(It means you cannot overlook the village.)
You will enjoy inside the village (Ogi-machi).
-Booking by official website only (NOT accepted by telephone or email)
-Payment in advance
-There are special policy about children. Check the details on stay plan.

-If you booked on other booking site such as Agoda, Expedia or Booking.com, you cannot join Shirakawago light-up bus tour.



If you have any inquiries, please feel free to contact us.
Email: res@takayama-gh.com




hotel access

  

This is one of the accommodation plans.

If you book this plan, you can enjoy "KAISEKI" dinner at Japanese restaurant"Ryokutei".

Kaiseki is traditional dish and consists of a sequence of dishes.
Each dish is small and artistically arranged.


Hida Beef Kaiseki for 2018 Winter (Dec to Feb)





[MENU]

①Aperitif (Yuzu juice)
You will have it at the biginnig of dinner.

②Yuba (Tofu skin)

③Appetizer


④Soup (Mushroom pot)

⑤Assorted Sashimi
These are very fresh raw fish.
You will have them with soy sauce.


⑥Nimono (Local stewed dishes)

⑦Grilled Spanish mackerel with Kyoto-style (miso paste)

⑧Udon (noodles)

⑨Hida Beef Toban-yaki
Hida Beef is one of the famous food in Takayama.
You will grill them by yourself on the earthenware utensils.


⑩Pickles
They are vegetables preserved in vinegar or salt.


⑪Rice and Miso Soup

⑫Desserts
Cake, Pudding



*These pictures are samples.
*Ingredients will vary depending on the day and season.
*The menu will be changed from March 2019.
*Please inform us of any preferences such as vegetarian and allergies.


緑亭"Ryokutei"

Place: 1st floor
OPEN: 5:00pm - 9:30pm (L.O.9:00pm)








Booking:
https://asp.hotel-story.ne.jp/ver3d/ASPP0200.asp?hidSELECTCOD1=04601&hidSELECTCOD2=001&hidSELECTPLAN=A2X64&pac=P02&hidSELECTARRYMD=2017/6/8&hidSELECTHAKSU=1&rooms=1&selectptyp=&selectppsn=&hidk=&reffrom=&LB01=server7



  

This is one of the accommodation plans.

If you book this plan, you can enjoy "KAISEKI" dinner at Japanese restaurant"Ryokutei".

Kaiseki is traditional dish and consists of a sequence of dishes.
Each dish is small and artistically arranged.


Hida Beef Kaiseki for 2018 Fall (Sep to Nov)





[MENU]

①Aperitif
You will have it at the biginnig of dinner.

②Boiled Matsutake mashroom and potherb mustard

③Appetizer


④Soup (eggplant, shrimp, yuzu citrus etc)

⑤Assorted Sashimi
These are very fresh raw fish.
You will have them with soy sauce.


⑥Soba (buckwheat noodles)


⑦Salt-grilled Sweetfish
It is very soft, so you can eat the whole fish from head to tail including bones.


⑧Nimono (stewed dishes)
It is a local and traditional Japanese food.



⑨Hida Beef Toban-yaki
Hida Beef is one of the famous food in Takayama.
You will grill them by yourself on the earthenware utensils.


⑩Pickles
They are vegetables preserved in vinegar or salt.


⑪Rice and Miso Soup

⑫Desserts
Cake, Pudding



*These pictures are samples.
*Ingredients will vary depending on the day and season.
*The menu will be changed from　December 2018.
*Please inform us of any preferences such as vegetarian and allergies.


緑亭"Ryokutei"

Place: 1st floor
OPEN: 5:00pm - 9:30pm (L.O.9:00pm)








Booking:
https://asp.hotel-story.ne.jp/ver3d/ASPP0200.asp?hidSELECTCOD1=04601&hidSELECTCOD2=001&hidSELECTPLAN=A2X64&pac=P02&hidSELECTARRYMD=2017/6/8&hidSELECTHAKSU=1&rooms=1&selectptyp=&selectppsn=&hidk=&reffrom=&LB01=server7

Contact us: res@takayama-gh.com


  

This is one of the accommodation plans.

If you book this plan, you can enjoy "KAISEKI" dinner at Japanese restaurant"Ryokutei".

Kaiseki is traditional dish and consists of a sequence of dishes.
Each dish is small and artistically arranged.


Hida Beef Kaiseki for 2018 Summer(from June to August)




[MENU]

①Chinese citron Juice
You will have it at the biginnig of dinner.

②Somen(thin wheat noodles)


③Appetizer

④Corn Soup


⑤Assorted Sashimi
These are very fresh raw fish.
You will have them with soy sauce.

⑥Sushi of Turnip


⑦Salt-grilled Sweetfish


⑧Hida Beef Toban-yaki
Hida Beef is one of the famous food in Takayama.
You will grill them by yourself on the earthenware utensils.


⑨Pickles
They are vegetables preserved in vinegar or salt.

⑩Rice and Miso Soup

⑪Dessert
Cake, Pudding



*These pictures are samples.
*Ingredients will vary depending on the day and season.
*The menu will be changed from September 2018.
*Please inform us of any preferences such as vegetarian and allergies.


緑亭"Ryokutei"

Place: 1st floor
OPEN: 5:00pm - 9:30pm (L.O.9:00pm)








Booking:
https://asp.hotel-story.ne.jp/ver3d/ASPP0200.asp?hidSELECTCOD1=04601&hidSELECTCOD2=001&hidSELECTPLAN=A2X64&pac=P02&hidSELECTARRYMD=2017/6/8&hidSELECTHAKSU=1&rooms=1&selectptyp=&selectppsn=&hidk=&reffrom=&LB01=server7

Contact us: res@takayama-gh.com